Step into the heart of Moroccan culinary traditions in the delightful town of Beni Mellal. Under the guidance of Rim, a passionate culinary storyteller, immerse yourself in the art of cooking as you explore local markets for fresh herbs and spices. Learn to prepare a traditional tagine and roll fluffy couscous by hand while embracing the rich cultural heritage of Morocco. After your hands-on experience, savor a full Moroccan meal that celebrates the flavors of the region, including starters, a main course, mint tea, and delightful desserts, all enjoyed in a warm, family-style setting.
For a full refund, cancel at least 24 hours before the scheduled departure time.