Gain a little insight into Dominican culture with a Caribbean cooking experience in Roseau! At a local home up in the hills, you’ll cook traditional Caribbean dishes and learn about the native fruits, vegetables and herbs used in Caribbean cuisine. Then sip some rum punch and enjoy your creations with your fellow food lovers! Morning and afternoon classes are available, and round-trip transport from the port in Roseau is included.
What's included
Local guide
Use of all cooking ingredients
Rum or fruit beverages
Round-trip shared transfer
Three course buffet meal
Important information
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Infants are required to sit on an adult’s lap
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Please advise any specific dietary requirements at time of booking
Minimum age is 8 years
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
More than 1 days before departure: 100% refundable
