Skip this if you hate niche museums, but go if you want a bizarrely specific history lesson. Walk the plantation trails to see different varieties up close, then hit the shop for banana ketchup and banana rum. Spend about an hour here—it’s short, odd, and oddly fascinating. Go mid-morning to beat the humidity. It feels like a fever dream in the best way. Honestly, the rum samples make the ticket price worth it alone.
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