Ditch the traditional museums and explore this network of underground farms and homes carved into soft limestone. You get a raw look at how rural families lived in total isolation here centuries ago. Spend about 90 minutes wandering the cool, damp tunnels and viewing the old stone furniture. Skip the audio guide if you prefer reading the placards. Definitely head to the on-site cafe afterward; the local fouace bread baked in a cave oven is unmatched.
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