Skip the indoor museum tour and just head to the terrace if the weather is decent. This 1572 timber-framed house is the face of Petite France, originally used for drying skins in the attic. You only need 20 minutes for photos, but the real move is grabbing a table at the restaurant downstairs for choucroute with a view of the locks. Get here early to beat the river cruise crowds clogging the narrow quay.
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